Beef & Mustard Sausage

Beef & Mustard Sausage

Ingredients 10kgs Beef trim 75% lean (that means 75 % meat and 25% fat) If you are only making 5 kgs of sausages just cut the ingredients down by half 75gms crushed garlic 25gms Mustard Seeds 3 tablespoons dried rosemary 40gms salt 50gms sugar 25gms ground black...
Pub Bangers (Beef or Pork)

Pub Bangers (Beef or Pork)

Ingredients 10 kgs Beef or Pork  trim 75/80% lean ( That means 75/80 meat and 20/25% Fat ) You can use ½ beef and ½ pork if you wish If you are only making 5 kgs of sausages just cut the ingredients down by half 1 kg fine breadcrumbs 50 gms salt 25gms ground black...
Chorizo

Chorizo

Ingredients 10 kgs Pork trim 75/80% lean (That means 75/80 % meat and 20/ 25% Fat) If you are only making 5 kgs of sausages just cut the ingredients down by half 25 gms ground black pepper Corns ( Medium Grind ) 50 gms salt 2 teaspoons fennel seed 20 gms Paprika 20...
David’s Famous Chicken Sausages

David’s Famous Chicken Sausages

Ingredients 10 kgs Chicken trim 75/80% lean (That means 75/80% meat and 20/ 25% Fat)/li> If you are only making 5 kgs of sausages just cut the ingredients down by half 60 gms salt 70 gms ground black pepper (medium grind) 35 gms cayenne pepper 35 gms ground ginger...
David’s Famous Pork Sausages

David’s Famous Pork Sausages

Ingredients 10 Kgs pork trim 75/80% lean ( That means 75/80% meat and 20/25% fat If you are making only 5kgs of sausages, just cut the ungredients down by half. 3 x onions chopped finely 2 capsicum chopped finely 80 gms salt 70 gms crushed garlic 20 gms cayenne pepper...
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